Fan Sheng San Wen Yu, salmon shop in Zhuhai, China

翻生三文鱼

8 Sep 2023 Zhuhai, China

In recent years, the Chinese market has witnessed a remarkable trend with the increasing number of Norwegian salmon shops opening their doors. This surge in popularity can be attributed to the growing appreciation of high-quality seafood among Chinese consumers. Norwegian salmon, known for its pristine waters and exceptional taste, has become a sought-after delicacy in China's culinary scene. With its rich flavor, tender texture, and numerous health benefits, it's no surprise that Norwegian salmon has won the hearts of many food enthusiasts. These specialized salmon shops offer a diverse range of salmon products, from sashimi-grade cuts to smoked varieties, catering to the discerning palates of seafood lovers. As China continues to embrace the global culinary landscape, the rise of Norwegian salmon shops represents not only a flourishing culinary trend but also the deepening cultural exchange between Norway and China through the love of exceptional cuisine.

Add comment

You can add a comment by filling out the form below. Plain text formatting. Comments are moderated.

Question: 770 + 7 =
Your answer: